coffee rust solutions, coffee rust treatments, in Guatemala where coffee growers saw their productions decrease by 40% since 2012.
The 2016 reality is that people are still researching to find new coffee rust treatments, because the solutions found so far are not effective enough.
Planting GMO rust-resistant trees has been shown to be very expensive ($1 per tree, and NO PRODUCTION for three to four years), the flavor of the specialty coffee seems to be hard to maintain with a half-Robusta/half-Arabica tree, and very often Specialty coffee growers would rather keep their old varieties and find a treatment for the coffee trees that allows them to KEEP the trees… That’s where CR-10 may be a great organic coffee rust control solution.
It shows the type of coffee that grows in each country and how many 60-kg bags a country and total metric tons of coffee a country can produce in each year. As you can see, most countries can produce both coffee cancephora and coffea arabica. However, there are still some countries which produce coffea arabica or coffea cancephora solely.
Brazil is the largest coffee producer of both coffea cancephora and coffea arabica. They produce 2,720.520 metric tons of coffee every year. The country is known for their high quality coffee seeds and is a massive source of organic coffee worldwide.
Brazil is followed by India, which is one of the biggest coffee producers in Asia. They produce 300,300 metric tons of coffee every single year.
Meanwhile, the known leading producers of coffea arabica are Peru, Ethiopia, Bolivia, Colombia, and Mexico.
An interesting point of view from an Expert in the Coffee Industry.
Coffee Rust in Mexico, El Salvador, Guatemala,…
Watch Renaud Cuchet, Manager of EFICO Central America SA, based in Guatemala, yet doing business globally in the coffee industry, and discover which countries suffered the most from coffee rust, which one is getting out of it, and why countries outside of Central America and Mexico (in Asia for instance) seem to be less affected by coffee rust.