Pesticides: How You Can Possibly Bring Food Borne Diseases to Your Home

Eating organic isn’t enough to stay healthy. No matter how much you try to stay away from chemicals, the fact is, they’re everywhere. It’s in your barbecue, your favorite chips, your hamburger, and even on your healthy salad.

Food handling and preparation play a very important role in making sure that what you’re eating is clean and safe. Before eating raw fruits and vegetables, it’s important to wash them properly to get rid of pesticides and any other chemicals.

According to research, petroleum based chemicals used in pesticides, consumer products, and job environments are linked to some health disorders. In fact, they are found to cause accelerated aging to the brain, blood brain barrier, and immune system. It’s also proven that these chemicals can also alter critical hormones that are necessary for teenage behavioral and neurological development.

Illnesses identified in the medical research include adult and child cancers, numerous neurological disorders, immune system weakening, autoimmune disorders, asthma, allergies, infertility, miscarriage, and child behavior disorders including learning disabilities, mental retardation, hyperactivity ADHD (attention deficit disorders) as well as altering hormones essential for maintaining healthy bodily processes. Petroleum based chemicals are believed to cause these problems by a variety of routes including – impairing proper DNA (Gene) expression, weakening DNA Repair, accelerating gene loss, degeneration of the body’s detoxification defenses (liver and kidneys) as well as gradual weakening of the brain’s primary defense (the Blood Brain Barrier).

Know more about the research here.