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What is Post Harvest Technology? Post harvest technology (PHT), most popularly known as post harvest handling, is a series of methods and techniques used in the preservation of agricultural commodities after harvest. It is a science applied to agricultural commodities for the purpose of preservation, conservation, quality control and enhancement, processing, packaging, storage, distribution, marketing, Read More
As crucial it is to achieve an economically rewarding enterprise via the marketing of organic produce before the harvest phase is, it’s also important to make sure that the post-harvest phase is done properly. The National Organic Program or NOP Rule has been established by the USDA to enforce uniform standards for producing and handling Read More
Crop protection is the practice of removing weeds, adjusting weather and eliminating pests. It may include managing everything that inhibit the growth of fruit, vegetables and all farm produce. It is highly important because through this, higher quality crops are produced and wastage is reduced. The increased crop production through proper crop protection leads to Read More